ISA’s Mexico Clinic: Guacamole Recipe

There’s nothing better than one of ISA Chef Petra’s meals after a great day on the water. Here’s the ISA’s guacamole recipe so you can enjoy a taste of Mexico at home. The watermelon is our special touch, it adds a great crunch and a unique taste.

ISA’s Guacamole Recipe

guacamole recipe by isas-chef-petraServes 5
4 avocados
1 red onion (finely chopped)
1 serrano pepper (finely chopped, seeds removed)
1 cup seedless watermelon, chopped (Petra’s secret ingredient!)
Juice from 1 lime (or to taste)
Handful of cilantro
Salt to taste

Mix in a large bowl and mash with a fork. Adjust salt and lime to taste. Serve with totopos or tostadas.

Enjoy!

 

 

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Colin Gowland

Colin has been a coach and instructional designer since 2002. He co-owns the International Sailing Academy and coaches both on the water, and online, specializing in the Laser / ILCA dinghy.


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